CAFÉS & ROASTERY
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Local coffee cafe thrive churning high-quality brews
If there is one commodity that ensures a constant demand, it is local coffee. It is one of the few enterprises with a thriving business with the rise of coffee culture and new coffee trends in the country.
With many coffee lovers showing they will go out of their way to stop by their favorite local shop, Bhutan Mountain Coffee produced by Mountain café in Paro prides itself on producing high-quality and fresh local coffees (Bhutan Mountain Coffee) for its customers.
The café roasts local beans at its roasting facility while coffee enthusiasts and lovers simply pour in. It has plenty of local coffee choices and has become a popular place to grab a cup of coffee in Paro.
Karma Chime, the founder of Mountain café, said, coffee is an everyday experience for many people, and he wants to bring the coffee experience to a new level. “We produce organic coffee beans and focus on serving quality coffees,”